Book “Coup de cœur en Bourgogne”
Coups de cœur en Bourgogne ! Unusual tastings and gourmand creations. Martial Jacquey - Hubert Anceau - Marielys Lorthios
Additional Information
When a psychologist passionate about wine, a food photographer and a cook meet around a selection of Burgundy wines chosen for their unexpected side, the result is very free tastings. Each of them, with their own words, exchanges and shares their impressions and then, for each wine, there is “the gourmand creation”, directly imagined from the atmospheres and words evoked during the tasting.
Burgundy: we love!
Wines: a story of choice!
Tasting: favorites!
Gourmand creations: to read, to cook…
Photos: a beautiful picture of Burgundy
The whole package: a “(very!) gourmand guide book” to share…
Book in french.
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