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About
After several years’ experience of grape-growing and wine-making, I established my own business in 2008.
Our vines are cultivated under supervised control (lutte raisonnée), without herbicides.
After a long vinification process involving both grapes and stalks (vendange entière), my wines are aged in oak barrels for between 12 and 18 months.
Our vines are cultivated under supervised control (lutte raisonnée), without herbicides.
After a long vinification process involving both grapes and stalks (vendange entière), my wines are aged in oak barrels for between 12 and 18 months.
WE KEEP IN TOUCH
Fleurot Hubert
1 rue de Chevannes
21220
MESSANGES
fleurot.hubert@wanadoo.fr
03 80 61 47 37
http://www.hubertfleurot-vinsdebourgogne.fr
Accepted payment methods
- Cheques and postal orders
- Cash
